Sauce ‘Gostryy firmovyy’ (Spicy specialty)

  Sauce has a distinct tomato flavour, the hotness of red pepper, and fragrant aroma of spices: cloves, nutmeg, cinnamon, garlic. Designed for fans of "hot" taste, the sauce perfectly complements any dish or garnish.

  Sauce ‘Shashlychnyy pikantnyy’ (Piquant shish kebab)

  This sauce is widely used for cooking barbecue or as marinade to meat. The exotic smell of spicery gives a particular smell to meat dishes cooked in the wild: they become bright-coloured due to included tomatoes and has great aroma due to included spices. Every dish, which was cooked with this sauce, becomes a holiday of taste.

   Sauce ‘Satsebeli’

   Sauce will give your dishes this Caucasian temperament. It successfully combines savory spices with a taste of fresh vegetables and fragrant spices. Sauce goes well with meat dishes, dumplings, as a supplement to the pizza or to the first dishes and stews.

   Traditional Georgian sauce, cooked out of plum tkemali. It provides a sour-plum flavour with taste of bell pepper and aroma of spices and seasonings.
   Mostly this sauce is served with pork, chicken, venison, fish or grilled sausages.

   Souse ΄Lecho΄ 

   Bouquet of fragrant spices gives the sauce a special flavor. With pieces of vegetables you will feel the taste of fresh tomatoes, carrots, bell peppers. Lecho is best with grilled meats, sausages or as a vegetable ingredient of the garnish.

   Sauce ‘Bolgarske asorti’ (Bulgarian assortment)

   Sauce of traditional Bulgarian dish has a tender taste of spices and fresh tomatoes. It is a good relish while cooking pizza, stewed dishes and side dishes.

  Sauce ‘Shashlychnyy pikantnyy’ (Piquant shish kebab)

  This sauce is widely used for cooking barbecue or as marinade to meat. The exotic smell of spicery gives a particular smell to meat dishes cooked in the wild: they become bright-coloured due to included tomatoes and has great aroma due to included spices. Every dish, which was cooked with this sauce, becomes a holiday of taste.

   Sauce ‘Satsebeli’

   Sauce will give your dishes this Caucasian temperament. It successfully combines savory spices with a taste of fresh vegetables and fragrant spices. Sauce goes well with meat dishes, dumplings, as a supplement to the pizza or to the first dishes and stews.

   Souse ΄Lecho΄ 

   Bouquet of fragrant spices gives the sauce a special flavor. With pieces of vegetables you will feel the taste of fresh tomatoes, carrots, bell peppers. Lecho is best with grilled meats, sausages or as a vegetable ingredient of the garnish.

  Sauce ‘Gostryy firmovyy’ (Spicy specialty)

  Sauce has a distinct tomato flavour, the hotness of red pepper, and fragrant aroma of spices: cloves, nutmeg, cinnamon, garlic. Designed for fans of "hot" taste, the sauce perfectly complements any dish or garnish.

  Sauce ‘Ukrainskyy’ (Ukrainian)

  The sauce is made up to the traditional recipe and is a traditional Ukrainian dish. It has the tender sweet-spicy taste and includes aromatic spices that makes sauce ‘Ukrainskyy’ to be a good relish while cooking Ukrainian borshch, meat and vegetable dishes. 

   ‘Tomatna pasta ‘Runa’ z vmistom sukhykh rechovyn 25%’ (Runa Tomato Paste with 25% of solids)

   Concentrated, with some acidity and rich tomato flavour, a tomato paste of thick consistency adds specific taste to Ukrainian borsch, cabbage rolls, and braised dishes.

   ‘Tomatna pasta ‘Runa’ z vmistom sukhykh rechovyn 25%’ (Runa Tomato Paste with 20% of solids)

   Tomato product has a distinct flavor and aroma, without which it can not do in preparation of hot dishes, sauces and dips.

   ‘Tomatna pasta ‘Runa’ z vmistom sukhykh rechovyn 25%’ (Runa Tomato Paste with 25% of solids)

   Concentrated, with some acidity and rich tomato flavour, a tomato paste of thick consistency adds specific taste to Ukrainian borsch, cabbage rolls, and braised dishes.